Join to apply for the On-Call Banquet Server role at Schulte Hospitality Group Schulte Companies is a leading third‑party management company with deep, multi‑generational experience in all facets of the hospitality industry. We operate more than 200 locations across 38 states and 3 countries, working with brands such as Marriott, Hilton, IHG, Hyatt, and many independent boutique properties. Job Duties And Responsibilities Take accurate food orders from guests and/or ensure buffet is stocked appropriately. Monitor food distribution, ensuring that meals are delivered to the correct recipients and food is properly prepared, presented, and the buffet is appealing. Refresh drinks. Assist with bussing tables. Perform various other duties as assigned. Education And Experience Minimum of high school education. Minimum of one (1) year in a hotel/restaurant serving role. Food safety certification preferred. Knowledge, Skills And Abilities Ability to communicate effectively verbally. Team player. Ability to exceed expectations of guests and team members. Excellent time‑management skills. Ability to multi‑task. Ability to work flexible hours and shifts. Benefits Daily Pay. Free Telemedicine and Virtual Mental Health care access for all associates starting day one. Multiple health insurance and life insurance options. 401(k) plan with company match. Paid Time Off. Holiday pay. Pet insurance. Employee Assistance Program. Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships, and more. Schulte Hospitality Group is an Equal Opportunity Employer. Hiring process may include a phone interview, manager interviews, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy; specific compensation and benefit details will be discussed during the interview process. #J-18808-Ljbffr Schulte Hospitality Group
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